Antonio's

Vibes & highlights

Google reviews

• Whisky Dev

  a month ago

  Had an excellent dinner experience here. Ordered the following: Appetiser: Baked Eggplant - love at first bite! The tomato puree and cheese in the dish actually made a bigger impact on me than the egg plant. 🤣 Good and well balanced flavours. Deep fried prawn and squid - the seafood had a good crumbed batter coating. The dipping sauce was ok. The prawn was delicious, but for me, the squid was a shade on the soft side. Mains: Penne with Lamb Shank - a voluptuous and well sauced dish. The lamb shank was fall of the bone tender and full of delicious flavour. The penne was perfectly done. Yummilicious. Spaghetti with seafood in aglio olio sauce. Just about the perfect plate of pasta. Spaghetti was done perfectly al-dente, good chew without being hard. Seafood was fresh and the aglio olio base was stupendously delicious. Definitely worth a return visit.

• Jim Morrison

  6 months ago

  Hands down, Antonio’s is the best Italian restaurant in Bangkok. I’ve eaten here many times over the years with both family and friends, and it never disappoints. It’s centrally located and easy to reach, with great seating options including a charming outdoor garden, a spacious indoor dining area, and very nice private rooms upstairs. The lobster bisque is the best I’ve found anywhere in Thailand. Nothing else even comes close. This week I tried the beef cheek special and absolutely loved it. I’m also a big fan of the risotto, and the lamb chops are to die for. Honestly, I’ve never had a single dish at Antonio’s that I didn’t enjoy.

• Tata TR

  7 months ago

  Impressive from start to finish! I visited for my friend’s birthday celebration, and everything was exceptional, from the beautifully presented dishes made with fresh ingredients to the warm and attentive service. Antonio was especially wonderful, greeting us with such genuine hospitality that made the evening even more special💫. The atmosphere was vibrant yet comfortable, making it a truly memorable dining experience. One of the best Italian restaurants in Bangkok highly recommended! ❤️👌

• LS SPK

  6 months ago

  The fine dining that we'll preserved over decades. My first visited was in 2005 different location before it moved here. The owner, receptionist, waiters and waitresses hads very good temperament. I'm usually not spending time in Bangkok much. But if I'm here this is my comfort zone when I have no idea what I want to eat today or where should I go for celebration of special occasions. I recommended plenty of friends, expat in Thailand, local and foreign friends here.. all had very good experiences with foods and services as I always do. Even I and my partner wasn't showing up much maybe 3-5 times a year staffs remember my name (hahaha.. I have simple name nothing fancy or remarkable). I'm quite impressed. The consistency of quality of the foods never disappoint me even once over decades. I paid every meals myself and also rejected all private massages that invited me to dine for free from many other fine dining restaurants. It's my hobby to reviews not a job or a career. So this review is as real as gold. I posted some of my foods here there's a lot that I was too tried for sliding my phone to find my fingers got tired easily I traveled so much during the years every years so too much pictures on my cell phone :) highly recommend this place for people who love cozy place, good food, good service and willing to pay for the price. Not recommend to people who only want to go for casual places and spend a few hundred baht.. This is not the place for you. I read some complaints about the price, it's not the overprice place here. You get what you paid for ;>

• Eugene Tan

  8 months ago

  Had a sudden craving for Italian food and stumbled upon Antonio’s…turns out Google Maps wasn’t lying. This place is the real deal: authentic flavours, cozy vibes, and service so smooth from entrance to exit. I walked in without a reservation and was kindly seated at the counter, which turned out to be front-row seats to a delightful chat with the drink maestro. Honestly, I might start skipping reservations on purpose. Shoutout to Antonio for assembling a crew that runs on passion. The food? Bellissimo. Here’s what I ordered: 1) Parma ham with melon and cheese (off-menu magic - felt like I unlocked a secret level…) 2) Lobster bisque – hands down the best I’ve had. Ever. Period. 3) Signature truffle mushroom sauce ravioli – the sauce deserves its own fan club. Signature dish. Not forgetting a glass of red wine. I’ll be back. Possibly with a reservation. Possibly not.

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