Porta Romana
italian restaurant
The experience
Area: Sathorn.
Vibes & highlights
Location & contact
- Address
- 466, พลูการ์เด้นวิลล่า, 14 Soi Sathon 3, Khwaeng Thung Maha Mek, Khet Sathon, Krung Thep Maha Nakhon 10120, Thailand
- Phone
- +66 61 910 0240
Google reviews
Based on 101 Google ratings
Sirinda Ning
3 weeks agoDelizioso. Authentic Italian taste with very reasonable prices. The owner welcomed us so warmly. The signature pizzas Margherita and Ilde are amazing. Crust is crispy, cheese is gooey, and toppings are generous. Tartufino is super fragrant with truffle. Highly recommend for both pizza and desserts.
Taratip watchrakorn
3 weeks agoI recently ordered via Grab and loved it! Every dish was packed with premium Italian toppings, crispy crust, and gooey cheese—especially the 4 Cheese and Parma. The Tartufino was a dream for truffle lovers, incredibly fragrant and flavorful, while the 48-hour fermented Sfilatino bread was perfectly crispy outside yet super soft inside. Highly recommended! 🫶🏻💥
Weekend Eating
a month agoPorta Romana, the authentic Italian pizzeria and bakery in Soi Sathorn 3—famous for their Sourdough, Focaccia, and Pala Sandwiches—is now available on GrabFood! I decided to order some for delivery, and it was so convenient. The food was just as delicious as eating at the restaurant.
Amerigo Tito Sesti
5 months agoThe pizza is crunchy, tasty and light. I've been there few times already and it's very consistent. I love it. The staff is super nice, attentive, welcoming and service minded. They make you want to come back. The space regardless of being in a back alley and minimal, is clean, neat and cozy. Feeling confortable to sit around. Not a complaint but just a little remark, it would be nice to have a few more choices of drinks, ideally not the most commercial ones 🙂
Eoghan Proudfoot
8 months agoSuperb pizza- one of the best in Bangkok already imo. I tried the guanciale, ilde, margarita, and vegetarian. The focaccia is crisp and has the right balance of chewiness- not soggy with sauce. Balance of blue cheese and onions on the guanciale was perfect, tomato sauce tastes authentic, and the passion from the Italian owner is obvious.The location is a little confusing to find- it’s not on the main road but tucked down a little alley towards the market. Don’t miss!