THE HOUSE 94

Vibes & highlights

Google reviews

• Spyros Koutlelos

  5 months ago

  The restaurant is set in a large renovated house with plenty of space and lush greenery. The retro 70s–inspired design is very chic, and once you step inside, it feels both homey and fun at the same time. The food here is borderless fusion, with familiar dishes presented in a creative and unexpected way. I was impressed by both the flavors and the service. Recommended dishes: Chicken Liver Pate (pairs perfectly with the shoyu madeleine), Red Snapper (kombu-marinated, grilled until the skin is crispy while the meat stays tender), Ribs Chop (the pork is very juicy and tender, perfectly balanced flavors), Burnt Cheesecake (unique in flavors, unlike any cheesecake I’ve had elsewhere.) Good service. It’s a great place to come with friends and enjoy a relaxed yet exciting dining experience.

• Elisabeth

  5 months ago

  Hidden gem! A true culinary highlight! A stunning location: a characterful colonial house, stylishly decorated with Scandinavian elegance. From the very first moment, you feel that everything here revolves around enjoyment. The amuse-bouches were a perfect preview of what was to come... refined combinations of flavors and textures, executed with a flawless sense of detail and balance. All of this unfolds in a warm yet highly professional atmosphere, supported by an exceptionally friendly and skilled team. This was our first introduction to the creations of this chef and his brigade, but certainly not the last. We will gladly return... + Warm welcome: Khun Tine gave us a lovely tour Service: exceptionally friendly and professional 👉 thank you Chef Golf, Khun Joe, Khun Tine, Khun M, Khun Aun, Khun John, Khun Maco Cuisine: delicious dishes with well-balanced combinations of flavors Location: an oasis of calm in the hectic city of Bangkok Setting: a beautiful house with a stylish interior Seating: cozy indoor and outdoor tables with plenty of space for privacy – Grab: the driver had difficulty finding the location twice. But the super friendly Khun Tine more than made up for this and booked a GRAB - she herself waited until we had safely departed.

• Henry Harrison

  4 months ago

  Limited lunch menu. Lots of breakfast options. Hamburger beef was a bit hard. Taste was ok. Caesar salad was good however, the fried crumbed chicken was a bit tough also. The chicken dish had the same fried crumbed chicken as the Caesar salad. The tomato sauce was ok. Roast potatoes were excellent.

• Pasu Unhanandana

  7 months ago

  New restaurant in sukhumvit31. Renovated old house with some parking. Liver pate is more like mousse, very creamy, delicious. Razor clam is very fresh, but taste quite different from other testaurant with many spices. Pork rib is quite sweet and fatty, but go well with sour apple puree and mustard. For vongole, clams are cooked perfectly and the sauce taste very good, but i dont like their spaghetti. It is quite al dente, but lack nutty flavour. Overall, very good restaurant at reasonable price. Will go back to try other menu. Red snapper look good.

• Elisa Serafini

  5 months ago

  Excellent location. Do not think over and just eat here! I can’t say enough good things about it. Beautiful and unique location, great food, excellent prices. Meat was amazing, burger: one of the best I had. Good salad seasoning with a European taste. Service was excellent. I hope this restaurant will have success.

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